Join Van Pepper Wines and 1800° situated at The Cape Royale Luxury Hotel for
Women’s W(h)ine Night Out
with wines from Villiera
and guest speakers Cathy Brewer and Abigail Donnelly on
Wednesday 29 July 2009 at 19h00.
Spend
a fabulous evening with the ladies where you’ll be treated
to a 3-course dinner paired with some of the best wines the
Cape has to offer. Bring your girlfriends, relax and meet other
wonderful women who share a passion for food and wine.
R250 includes a three-course meal, wine and a goodie bag.
Complimentary parking available at the hotel.
Welcoming
drink
Tradition Brut Rosé NV
Starter
Free-range duck paté served with toasted brioche and apple strudel
relish
served with Villiera Bush Vine Sauvignon Blanc 2009 and Domaine Grier
Maccabeu/ Viognier 2006
Main Course
Prime roast beef fillet served with truffle scented sweet pomme puree,
pea tortellini and red wine jus served with Villiera Monro Red 2004 and
Domaine Grier Galamus 2006
Dessert
Chocolate nemeses and morrelo cherry compote
served with Villiera Cellar Door Rhine Riesling NLH 2005 and Villiera
Fired Earth 2001
Cathy is the wine exports, general sales and marketing manager for Villiera wines. She studied food and wine at Prue Leith's School of Food and Wine (UK) and became a Cape Wine Master in 1997.
Her business travels frequently take her to other wine regions of the world.
Abigail is the editor for Eat Out magazine and group food editor of Woolworths Taste magazine. Whether it’s finding the perfect new sidewalk café, feasting on new dishes of South Africa’s top chefs or styling award winning food pages, Abigail's passion quite clearly is food.
Mariska du Preez | Van Pepper Wines | 082 564 7714 mariska@vanpepper.com
www.vanpepper.com
